Carnivore Diet vs Keto: Which One Is Right for You?

Introduction: The Battle of the Low-Carb Titans

Have you ever stood in your kitchen, staring blankly at your fridge, wondering if you should grab that steak and nothing else, or if you could throw in some avocado and a modest portion of berries? If so, you’re likely contemplating the choice between two of the most talked-about dietary approaches today: the carnivore diet vs keto diet.

I remember my first encounter with these diets. After years of struggling with weight fluctuations and persistent inflammation, I found myself deep in research, toggling between tabs and comparing these two carb-restricting lifestyles. The promise of weight loss, mental clarity, and reduced inflammation was enticing, but deciding between them felt like choosing between two paths in a forest, both promising but distinctly different.

In today’s health-conscious world, low-carb diets have gained immense popularity, and with good reason. They’ve shown remarkable results for weight management, metabolic health, and even certain medical conditions. But when it comes to the carnivore diet vs keto, the differences are significant, despite their shared low-carb philosophy.

This comprehensive guide will walk you through everything you need to know about these two dietary approaches. We’ll explore their fundamental principles, health benefits, potential risks, and practical considerations to help you determine which might be the right fit for your unique body and lifestyle goals.

Whether you’re considering these diets for weight loss, health improvements, or specific medical concerns, understanding the nuances between carnivore and keto could be the key to your dietary success. So, let’s dive in and unravel the mysteries of these two popular low-carb lifestyles.


What Are the Carnivore and Keto Diets? Understanding the Basics


The Carnivore Diet: Embracing Your Inner Predator

The carnivore diet is exactly what it sounds like—a diet consisting entirely of animal products. It’s perhaps the ultimate elimination diet, removing all plant foods from your plate.

When I first heard about people eating only meat, I was skeptical. But the carnivore diet has deep roots, inspired by traditional diets of certain indigenous peoples who thrived primarily on animal foods. Modern proponents believe that returning to this ancestral way of eating can eliminate many of the health problems associated with contemporary diets.

What You Can Eat on the Carnivore Diet:

  • All types of meat (beef, pork, lamb, poultry, etc.)
  • Fish and seafood
  • Eggs
  • Some include certain dairy products (butter, hard cheeses)
  • Animal fats
  • Bone broth

What You Cannot Eat on the Carnivore Diet:

  • All plant foods (vegetables, fruits, grains, legumes)
  • Most dairy (especially high-lactose options)
  • All sugars and sweeteners
  • All processed foods
  • All plant oils and fats

The carnivore diet is a zero-carb approach, making it the most restrictive form of low-carb eating. It’s an extreme version of elimination dieting, with proponents arguing that many plant foods contain antinutrients and compounds that can trigger inflammation and digestive issues in some people.

The Ketogenic Diet: The Fat-Fueled Lifestyle

The ketogenic or “keto” diet takes a different approach. While still low in carbohydrates, it allows for a broader range of foods and focuses on achieving a metabolic state called ketosis.

I was first drawn to keto after reading about its benefits for epilepsy patients—its original medical purpose. The diet has since evolved into a popular approach for weight loss and metabolic health.

What You Can Eat on the Keto Diet:

  • Meats and fish
  • Eggs
  • High-fat dairy (butter, cheese, heavy cream)
  • Low-carb vegetables (leafy greens, broccoli, cauliflower)
  • Limited amounts of berries
  • Nuts and seeds
  • Healthy oils (olive, coconut, avocado)
  • Avocados

What You Cannot Eat on the Keto Diet:

  • Grains and starches
  • Most fruits
  • Legumes (beans, lentils)
  • Root vegetables and tubers
  • Sugar and sweetened foods
  • Most processed foods
  • High-carb alcoholic beverages

The keto diet typically limits carbohydrates to 20-50 grams per day, which is about 5-10% of total caloric intake. The remaining calories come from fat (70-80%) and protein (10-20%).

Key Differences: Carnivore Diet vs Keto at a Glance

FeatureCarnivore DietKeto Diet
Food SourcesAnimal products onlyAnimal and select plant foods
Carbohydrate ContentVirtually zero20-50g per day (5-10% of calories)
Fat IntakeVaries, typically highVery high (70-80% of calories)
Protein IntakeHighModerate (10-20% of calories)
Vegetable ConsumptionNoneLimited low-carb options
Fruit ConsumptionNoneVery limited (mainly berries)
Dairy InclusionLimited, varies by individualYes, high-fat options
Primary GoalElimination of plant antinutrientsAchieving ketosis
Difficulty LevelVery challengingChallenging

What is the Difference Between the Carnivore Diet and the Keto Diet?

While both diets share a low-carb approach, their philosophies, allowed foods and metabolic effects differ significantly.

Philosophical Differences

The carnivore diet is rooted in the belief that humans evolved primarily as meat-eaters and that many modern health issues stem from the inclusion of plant foods in our diet. It’s an elimination diet at its core, removing all potential plant-based irritants.

In contrast, the keto diet is designed around a specific metabolic state—ketosis—where your body burns fat for fuel instead of carbohydrates. It’s more focused on macronutrient ratios than on eliminating specific food groups entirely.

Macronutrient Composition

How do the macronutrient ratios differ between the Carnivore and Keto diets?

The carnivore diet doesn’t prescribe specific macronutrient ratios. Since you’re eating only animal products, your intake will naturally be very high in protein and fat with minimal carbohydrates. Some carnivore dieters consume equal amounts of fat and protein, while others focus more heavily on fatty cuts of meat.

The keto diet, however, has clearly defined macronutrient targets:

  • 70-80% of calories from fat
  • 10-20% of calories from protein
  • 5-10% of calories from carbohydrates

This distinction is important because excessive protein consumption can potentially interfere with ketosis through a process called gluconeogenesis, where protein is converted to glucose.

Ketosis: A Shared State?

Does the Carnivore diet induce ketosis?

Since the carnivore diet is virtually zero-carb, many assume it automatically induces ketosis. The reality is more nuanced.

The carnivore diet may or may not lead to ketosis, depending on several factors:

  • The ratio of fat to protein consumed
  • Individual metabolism
  • Activity level
  • Adaptation period

If a carnivore dieter consumes relatively high amounts of protein compared to fat, they might not enter deep ketosis due to gluconeogenesis. However, many carnivore dieters do experience some degree of ketosis, especially when consuming fattier cuts of meat.

The keto diet, on the other hand, is specifically designed to induce and maintain ketosis through careful macronutrient balance.

Food Variety and Nutrient Sources

What foods are allowed on the Keto diet but not on the Carnivore diet?

The keto diet permits a wider variety of foods, including:

  • Low-carb vegetables (spinach, kale, broccoli, cauliflower, zucchini, bell peppers)
  • Limited berries (strawberries, blueberries, raspberries)
  • Nuts and seeds (almonds, walnuts, flaxseeds, chia seeds)
  • Plant-based oils (olive oil, coconut oil, avocado oil)
  • Avocados
  • Non-sugar sweeteners (stevia, monk fruit, erythritol)
  • Dark chocolate (85% or higher cocoa content)
  • Some low-carb plant-based products

These foods provide various nutrients, antioxidants, and fiber that are absent in the carnivore diet.


Which Diet is Better for Weight Loss: Carnivore or Keto?

How do the weight loss results typically compare between the carnivore diet and keto diet?

Both diets can be effective for weight loss, but they work through slightly different mechanisms.

Keto Diet Weight Loss Mechanisms

The keto diet promotes weight loss through several pathways:

  1. Reduced insulin levels: Lower carb intake leads to lower insulin levels, which can promote fat burning.
  2. Appetite suppression: Ketones and high fat intake can reduce hunger and cravings.
  3. Improved fat oxidation: The body becomes more efficient at burning fat for fuel.
  4. Reduced caloric intake: Many people naturally eat less on keto due to increased satiety.
  5. Water weight loss: Initial rapid weight loss often comes from glycogen depletion.

I’ve seen many keto dieters experience significant weight loss, particularly in the first few months. The diet’s ability to suppress appetite and stabilize blood sugar makes it easier to maintain a caloric deficit without feeling constantly hungry.

Carnivore Diet Weight Loss Mechanisms

The carnivore diet may promote weight loss through:

  1. Extreme carbohydrate restriction: Virtually eliminating carbs reduces insulin and promotes fat burning.
  2. High protein intake: Protein has the highest thermic effect on food, meaning your body burns more calories digesting it.
  3. Elimination of problematic foods: Removing all plant foods may reduce inflammation and water retention.
  4. Natural caloric restriction: The diet is highly satiating, which often leads to reduced overall calorie intake.
  5. Simplified eating: Limited food choices can reduce decision fatigue and overeating.

Which Produces Faster Results?

Many people report more dramatic initial weight loss on the carnivore diet, possibly due to its more extreme nature and higher protein content. However, this rapid loss may partially consist of water weight and glycogen depletion.

For long-term, sustainable weight loss, the research currently favors the keto diet. It offers:

  • More dietary flexibility
  • Better long-term adherence rates
  • More established research backing its effectiveness
  • Easier social integration

That said, individual results can vary significantly. Some people respond exceptionally well to the carnivore diet’s elimination approach, particularly those with food sensitivities or inflammatory conditions.

Health Benefits: Beyond the Scale

Both diets offer potential health benefits beyond weight loss, though the scientific evidence varies in strength.

Carnivore Diet Benefits

What are the main goals of the Carnivore diet?

The carnivore diet is often pursued for:

  1. Inflammation reduction: Many report reduced joint pain, skin issues, and digestive problems.
  2. Autoimmune condition management: Some find relief from autoimmune symptoms.
  3. Elimination of food sensitivities: By removing all plant foods, you eliminate potential triggers.
  4. Mental clarity: Some report improved focus and reduced brain fog.
  5. Simplicity: The straightforward approach eliminates decision fatigue.

Does the Carnivore diet help with inflammation?

Many anecdotal reports suggest the carnivore diet can dramatically reduce inflammation. Potential mechanisms include:

  • Elimination of plant antinutrients (lectins, oxalates, phytates)
  • Reduction in inflammatory omega-6 fatty acids
  • Elimination of processed foods and sugars
  • Gut healing through the removal of irritants

I’ve spoken with several people who experienced remarkable improvements in inflammatory conditions like arthritis, psoriasis, and inflammatory bowel disease after adopting the carnivore diet. However, scientific studies specifically on the carnivore diet’s anti-inflammatory effects are currently limited.

Keto Diet Benefits

What are the main benefits of the keto diet compared to the carnivore diet?

The keto diet offers several advantages:

  1. Established research base: More scientific studies support its use for various conditions.
  2. Blood sugar control: Well-documented benefits for insulin sensitivity and diabetes management.
  3. Neurological benefits: Originally developed for epilepsy, with emerging research for other neurological conditions.
  4. Cardiovascular improvements: Can improve various heart disease risk factors.
  5. Metabolic flexibility: Teaches the body to efficiently use both fat and glucose.

How does the Keto diet benefit blood sugar control?

The keto diet’s effects on blood sugar are well-documented:

  • Reduced carbohydrate intake means less glucose entering the bloodstream
  • Lower insulin requirements
  • Improved insulin sensitivity
  • Decreased glycemic variability
  • Potential reversal of insulin resistance

Many studies show that the ketogenic diet can help manage or even reverse type 2 diabetes in some individuals. A 2018 study published in Diabetes Therapy found that 60% of participants were able to reverse their diabetes after one year on a ketogenic diet.

What are the mental health benefits of the Keto diet?

The keto diet may benefit mental health through several mechanisms:

  • Stable blood sugar levels reduce mood swings
  • Ketones provide an alternative energy source for the brain
  • Reduced inflammation may improve brain function
  • Increased production of GABA, a calming neurotransmitter
  • Improved mitochondrial function

Research suggests potential benefits for conditions like depression, anxiety, ADHD, and bipolar disorder, though more studies are needed.

Potential Risks and Considerations

No diet is without potential drawbacks, and both the carnivore and keto diets come with considerations you should be aware of.

Carnivore Diet Concerns

Is the Carnivore diet safe long-term?

The long-term safety of the carnivore diet remains uncertain due to limited research. Concerns include:

  1. Nutrient deficiencies: Potential inadequacies in vitamin C, fiber, and certain plant compounds.
  2. Cardiovascular risks: Some worry about the high intake of saturated fat, though this remains controversial.
  3. Microbiome changes: Lack of fiber and plant diversity may alter gut bacteria.
  4. Social limitations: Extreme restrictions can make social eating situations challenging.
  5. Sustainability concerns: Both personal adherence and environmental considerations.

How does the Carnivore diet affect cholesterol levels?

The impact on cholesterol is highly individual. Some carnivore dieters experience:

  • Increased LDL cholesterol
  • Increased HDL (good) cholesterol
  • Decreased triglycerides
  • Improved LDL particle size (shifting from small, dense particles to larger, less harmful ones)

The traditional view that increased LDL automatically increases heart disease risk is being challenged, with some researchers suggesting that the context of the increase matters. However, if you have existing heart disease or familial hypercholesterolemia, medical supervision is essential.

What are the health risks of the Carnivore diet?

Potential risks include:

  • Constipation due to lack of fiber
  • Electrolyte imbalances during adaptation
  • Kidney stress in those with pre-existing kidney conditions
  • Possible nutrient deficiencies over time
  • Social isolation due to dietary restrictions
  • Potential negative impact on gut microbiome diversity

Keto Diet Concerns

The keto diet also comes with potential concerns:

  1. Keto flu: Initial adaptation symptoms like fatigue, headaches, and irritability.
  2. Nutrient gaps: Possible deficiencies if diet isn’t properly planned.
  3. Lipid changes: Some experience adverse cholesterol effects.
  4. Kidney stones: Increased risk in susceptible individuals.
  5. Reduced exercise performance: Some athletes notice decreased high-intensity performance.
  6. Sustainability challenges: Maintaining strict ketosis long-term can be difficult.

How do the digestive effects of the carnivore diet compare to those of the keto diet?

Digestive experiences differ significantly:

The carnivore diet often leads to:

  • Initial diarrhea during adaptation
  • Later constipation in some due to lack of fiber
  • Reduced gas and bloating for many
  • Relief from IBS symptoms for some
  • Simplified digestion due to limited food types

The keto diet’s digestive effects include:

  • Possible constipation due to reduced fiber
  • Diarrhea in some, especially with high-fat consumption
  • Varying effects on gut microbiome
  • Improved symptoms for some IBS sufferers
  • Digestive adjustment period during adaptation

Practical Considerations: Living on Carnivore vs Keto

Food Variety and Sustainability

Is the Keto diet more sustainable than the Carnivore diet?

For most people, the keto diet offers greater long-term sustainability due to:

  • More diverse food options
  • Easier social integration
  • Less extreme restriction
  • Better research backing long-term safety
  • More flexibility for adapting to different life situations

That said, some individuals find the carnivore diet’s simplicity and elimination approach more sustainable for their specific health needs and preferences.

Exercise Compatibility

Can you exercise on the Carnivore diet?

Yes, you can exercise on both diets, but there are considerations:

Carnivore diet and exercise:

  • Initial performance decreases during adaptation (2-6 weeks)
  • Eventually, many report stable energy for strength training
  • Mixed results for high-intensity or endurance activities
  • May need to increase overall food intake
  • Electrolyte management becomes crucial

Keto diet and exercise:

  • Similar adaptation period
  • Generally good for endurance activities once adapted
  • Some find it challenging for explosive, glycolytic activities
  • Strategic carb timing (targeted or cyclical keto) can help performance
  • Easier to fuel workout recovery with more food options

Cost Considerations

Both diets can be more expensive than standard diets, but in different ways:

The carnivore diet:

  • Requires significant amounts of animal products, which can be costly
  • Simplifies shopping to fewer categories
  • May benefit from bulk meat purchases or direct-from-farm options
  • Eliminates spending on snacks, most condiments, and plant foods

The keto diet:

  • Includes expensive items like nuts, specialty low-carb products, and avocados
  • Offers more budget options like eggs, certain vegetables, and dairy
  • Can involve specialty ingredients and replacements
  • Allows more flexibility to adjust based on budget

Social Dining and Lifestyle Integration

What are the most common misconceptions about the carnivore diet versus keto?

Many misconceptions surround both diets:

Common carnivore diet misconceptions:

  • That it leads to scurvy (vitamin C deficiency)
  • That it’s automatically dangerous for heart health
  • That it’s impossible to adhere to
  • That it’s just for weight loss
  • That it’s the same as a high-protein diet

Common keto diet misconceptions:

  • That it’s high in protein (it’s actually high-fat, moderate-protein)
  • That it’s dangerous for everyone
  • That ketosis is dangerous or the same as ketoacidosis
  • That it’s just for weight loss
  • That any low-carb diet is ketogenic

Transitioning Between Diets: Finding Your Path

How do you transition from Keto to Carnivore?

If you’re considering switching from keto to carnivore, a gradual approach works best:

  1. Gradually eliminate plant foods: Start by removing nuts, then low-carb vegetables, berries, and finally any remaining plant foods.
  2. Increase protein intake: Shift your macronutrient ratio toward more protein.
  3. Prepare for adaptation: Expect another adjustment period as your body adapts to zero plant foods.
  4. Focus on electrolytes: Pay extra attention to salt, magnesium, and potassium.
  5. Consider digestive support: Some find digestive enzymes helpful during the transition.
  6. Monitor how you feel: Keep track of energy, digestion, sleep, and other markers.

The transition typically takes 2-4 weeks, with most adaptation symptoms resolving within a month.

Starting From Scratch: Which Diet to Try First?

If you’re new to low-carb diets, the keto diet may be an easier starting point:

  • Less restrictive
  • More researched
  • Easier to implement while maintaining social connections
  • Better supported with resources and meal plans
  • More gradual transition from standard diets

However, if you suspect plant-based food sensitivities or have severe autoimmune issues, starting with carnivore as an elimination diet might be worthwhile under medical supervision.

Practical Tips and Meal Ideas


Carnivore Diet Meal Planning

What are the best protein sources for the Carnivore diet?

Top protein sources include:

  • Ruminant meats (beef, lamb, bison)
  • Pork products
  • Poultry
  • Fish and seafood
  • Eggs
  • Organ meats (highly nutritious)

Can you eat dairy on the Carnivore diet?

Dairy is a gray area in the carnivore diet:

  • Some practitioners include dairy, particularly hard cheeses, butter, and heavy cream
  • Others eliminate it completely
  • Many suggest removing dairy initially, then reintroducing to test tolerance
  • Lactose-free options are often better tolerated

Can you drink coffee on the Carnivore diet?

Coffee is technically a plant product and thus not strictly carnivore. However:

  • Many carnivore dieters still consume coffee
  • Some report negative effects and eliminate it
  • A true elimination approach would exclude coffee initially
  • Individual experimentation is common


What are the best snacks for the Carnivore diet?

Carnivore-friendly snacks include:

  • Beef jerky (no sugar or plant additives)
  • Pork rinds (plain)
  • Hard-boiled eggs
  • Canned fish
  • Bone broth
  • Leftover meat
  • Carnivore Crisps Beef Snacks
  • Chomps Meat Sticks
  • Pork King Good Pork Rinds


Keto Diet Meal Planning

Popular keto-friendly meals include:

  • Eggs and bacon with avocado
  • Salmon with buttered asparagus
  • Cauliflower rice stir-fry with chicken
  • Zucchini noodles with alfredo sauce and shrimp
  • Taco bowls with lettuce, ground beef, cheese, and sour cream
  • Fathead pizza with low-carb toppings
  • Keto chili (no beans)
  • Cheese and pepperoni crisps
  • Keto mug cakes

Medical Considerations: When to Choose One Over the Other

Are there any specific medical conditions that the carnivore diet is better suited for than keto?

Some conditions that might respond better to carnivores include:

  • Severe autoimmune disorders
  • Certain digestive disorders like Crohn’s disease or ulcerative colitis
  • Multiple food sensitivities
  • Histamine intolerance (with low-histamine meat choices)
  • Severe cases of inflammatory arthritis
  • Skin conditions like psoriasis or eczema

The keto diet may be preferable for:

  • Epilepsy and seizure disorders
  • Type 2 diabetes management
  • Metabolic syndrome
  • Polycystic ovary syndrome (PCOS)
  • Alzheimer’s disease and other neurodegenerative conditions
  • Certain cancers (as complementary therapy under medical supervision)

Always consult healthcare providers: Both diets can significantly impact health and may interact with medications or existing conditions.


Essential Products and Tools for Success

Whether you choose carnivore or keto, certain products can support your journey:

Testing and Monitoring

  • KetoMojo Ketone Testing Kit: For measuring blood ketone levels accurately.
  • Lumen Metabolic Tracker: Measures breath ketones and metabolism.
  • Smart scales: Track weight and body composition changes.

Supplements

  • Electrolytes: LMNT Electrolyte Drink Mix provides crucial minerals without carbs.
  • Collagen: Bulletproof Collagen Protein supports joint and skin health.
  • MCT Oil: Perfect Keto MCT Oil can boost ketone production.

Food Products

  • Quality proteins: ButcherBox Grass-Fed Beef or Thrive Market Organic Meats.
  • Healthy fats: Primal Kitchen Avocado Oil for cooking and dressings.
  • Convenient options: Carnivore Snax Beef Jerky, Chomps Meat Sticks for carnivore; Keto Bars for keto.

Meal Preparation

  • Meal delivery: Many services now offer carnivore and keto options.
  • Meal replacements: KetoLogic Keto Meal Shakes or Keto Chow for keto practitioners.
  • Batch cooking supplies: Slow cookers, vacuum sealers, and quality storage containers.
Carnivore Diet vs Keto


Conclusion: Making Your Choice

Choosing between the carnivore diet and keto ultimately comes down to your individual health needs, goals, and lifestyle preferences.

The carnivore diet might be right for you if:

  • You have severe autoimmune or inflammatory conditions
  • You suspect multiple food sensitivities
  • You prefer extreme simplicity in meal planning
  • You’ve tried keto with limited success
  • You’re willing to strictly eliminate all plant foods

The keto diet might be better if:

  • You want more variety in your diet
  • You enjoy vegetables, nuts, and berries
  • You’re looking for a well-researched approach
  • You value dietary flexibility
  • You’re concerned about nutritional completeness

Remember that neither diet has to be permanent. Many people cycle between different approaches or modify them to suit their changing needs. Some even create a hybrid approach, following a mostly carnivore diet with occasional low-carb plant foods.

The most important factor in your success will be finding an approach you can stick with consistently. Listen to your body, track your results, and be willing to adjust your approach based on how you feel and the outcomes you experience.

Have you tried either of these diets? What was your experience? I’d love to hear about your journey in the comments below. And if you found this comparison helpful, please share it with others who might be weighing their low-carb options.

Disclaimer: This article is for informational purposes only and should not be considered medical advice. Always consult with a healthcare provider before making significant dietary changes, especially if you have existing health conditions or take medications.